I did add a little bit of hot water to help the consistency. JulieBlanner.com receives a small commission when certain items are purchased, but the price is the same for you. Looking forward to having another piece tomorrow night! https://www.food.com/recipe/old-fashioned-lemon-pound-cake-457616 Freezing glazes is not recommended. I haven’t tested an alternative, but most butter substitutes should work. This cake is the bombness, so soft and velvety! This recipe looks amazing. Stir together first 4 ingredients in a small heavy saucepan; add egg, and stir until blended. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Sift flour, salt, and baking soda together in a bowl. In a large bowl, beat granulated sugar and lemon zest with a mixer at medium speed until well combined, 3 to 5 minutes. I love drizzling lemon glaze over quick breads, cupcakes, and bundt cakes. I ended up making two of these easy lemon loaf cakes in one day! Whisk in ginger and lemon zest; add butter. Yummy! This lemon glaze is soft, yet hardens just enough for a beautiful slice, every time. Lemon Glaze Icing is perfect for breads, pound cakes, angel food cakes and so much more! Can I use something else instead of butter? Reduce speed to low and add flour mixture, mixing until incorporated. It’s hard to resist a slice of this gorgeous yellow beauty. Cook over medium-low heat, stirring constantly with a heatproof spatula, until mixture is thick and begins to bubble around edge of pan, 8 to 10 minutes. Yum!. In our home you’ll find a large bowl of them on the counter, one in just about every glass of water, and infused into many of my favorite recipes (listed below). Offers may be subject to change without notice. I don’t care for lemon much, but this was a fantastic glaze. There’s so much flavor in each bite. You’re so sweet, hope you enjoy a beautiful day! They always taste like the confectioners sugar, which I don’t really like. milk, and fresh lemon juice, adding an additional 1 Tbsp. Thank you, this one is going to get written in as a favourite. Whisk together powdered sugar, 2 Tbsp. I used the recipe on donuts and it was really good! You’ll have a tender, moist scone filled with blackberries and just enough tang from the lemon to make it interesting. Wow! Thank you! Just a little touch of lemon glaze to quench your spring or summer sweet tooth without all the calories of a pile of icing. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. 12 to 3 tsp of lemon juice . If you’re just here for the printable recipe, feel free to click “jump to recipe” right under the title of this post and you’ll head straight there! Whisk in yolks until smooth. Thank you! For Mother’s Day !! It’s truly wonderful on just about everything, isn’t it? Ingredients. Sweet lemon glaze is the perfect complement to the deliciously sweet blackberries. You can also share on Instagram with @julieblanner or the “I made it” feature on Pinterest! So, it’s the perfect make-ahead treat to take to the beach or on a picnic. This Lemon glaze icing turns even the most basic pastries into something special! Generously grease and flour a 10-inch Bundt cake pan or two 8 1/2- by- 4 1/2- by- 2 1/2-inch loaf pans. Add egg, vanilla, and lemon juice and beat until combined. Holy moly! This recipe for Easy Lemon Drizzle is the perfect topping for some of our favorite Amish Friendship Bread recipes! I don’t like most glazes. To see just how easy it is, watch the video in this recipe! As an added bonus, this homemade muffin recipe yields about 18 muffins instead of 12. Warm, mix with a whisk to eliminate any clumps. Appetizers; Breads; Breakfast; Main Dishes; Side Dishes; Salads; Beverages; Desserts; Canning; Casseroles; Lemon Glaze October 3, 2017. Thanks for sharing. If you’ve tried this recipe, please rate the recipe and leave a comment below! And it is! Made with fresh lime and lemon juice and lemon zest, this glaze brightens the flavor of the glaze. Trisha Yearwoods Lemon Pound Cake with Glaze is moist and perfectly flavored. You know spring is here when lemons have become a staple. I appreciate you taking the time to rate! I addded lemon zest to get a little more tart, lemony flavor. It adds so much to cakes and sweets and is effortless. Oh my gosh, thank you! Bake in preheated oven until a wooden pick inserted in center of cake comes out clean, about 40 … Using a hand held electric mixer, mix until smooth. The lemon glaze is the perfect summer recipe. This is the ultimate buttermilk Bundt cake, nicely browned on the outside, with a soft, tender crumb. This lemon pound cake has just the right amount of lemon and the cream cheese glaze adds just the right about of creamy, tart goodness. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. In a medium bowl, whisk together flour, baking soda, salt, and lemon zest. Spoon batter into prepared pan. This glaze recipe is so flexible, because you can thin it out or leave it a little thicker depending on the look and consistency you’re after. Beat in the vanilla and the lemon zest, lemon juice, orange zest and orange … Add in zest and vanilla and mix until smooth. Add 1/3 of the flour mixture to the butter mixture; … In the bowl of an electric mixer fitted with the paddle attachment (or beaters), cream the butter and … With a cup of tea and good book or some Downton Abbey reruns, it’s a great way to spend a lazy afternoon. Thanks for the simple and delicious recipe. Set aside. In a large mixing bowl, cream butter and 2 cups of the sugar until light and fluffy. In order to make my Lemon Blueberry Bundt all it could be and more, it needed an amazing lemon … In a large bowl, stir together cake mix and gelatin mix. Lemon Icing on a Bundt Cake Lemon Glaze Recipe. This recipe is wonderful. Thank you Susan, so glad you enjoyed it! Menu. https://recipesforourdailybread.com/southern-lemon-pound-cake What a perfectly sweet and creamy glaze! Vintage Southern Recipes. It is buttery and soft with a light lemon flavor. Place confectioners' sugar in a medium bowl or liquid measuring cup; stir in You can also use a bowl to dip the top of muffins in the sweet glaze. Butter makes everything better . This is outstanding! This method ensures a beautiful drizzle. I could drizzle that glaze on everything!! By Debbie Lewis,Clinton, Mississippi Recipe by Southern Living November 2011 . Delicious. Once cake has fully cooled, pour the glaze over the cake, letting some drizzle down the sides and into the center. Pumpkin Pound Cake with Lemon Glaze The Gold Lining Girl. It’s slightly tart, slightly sweet – perfect for all lemon lovers! Trisha Yearwoods Lemon Pound Cake with Glaze doesn’t have as fine crumb texture as most of the other pound cakes I’ve made. I like to give a lot of detail in my recipe posts to guide readers through any questions. Add in zest and vanilla and mix until smooth. This 3 ingredient lemon glaze recipe is the perfect addition to breakfast rolls, pound cakes, sweet breads, honey lemon cake, angel food cake and so much more! Read on to find out how to make this great, simple lemon glaze that will be amazing on your cakes, cupcakes and more! Delicious on angel food cake with a richness that stands out over other glaze. Recipe by Southern Living February 2014 Save Pin Print To make the glaze: In a small bowl, combine sugar, lemon juice, and milk, and whisk until smooth. This is so simple and tastes incredible! Bake for 70-85 minutes until a toothpick inserted into the center comes back clean. Let the cake cool completely before drizzling on the glaze. YUM! I need to look up that blueberry bread to use with the glaze! Meanwhile, prepare the lemon glaze. grated lemon peel. They are the perfect combo of sweet and sour. That is the sweetest compliment! Easy and delicious. 1 tsp. It was so good and really easy to make! Fresh and Vibrant Arugula Salad with Lemon Vinaigrette, The Ultimate Collection of Easy Pasta Salad Recipes, How to Keep Live Christmas Wreaths and Live Garlands Fresh. https://www.marthastewart.com/344409/glazed-lemon-pound-cake Make the cake in advance without glazing it, and you can wrap it in plastic wrap to store in the fridge for several days. In a large mixing bowl, using a hand mixer or whisk, beat together sugar, sour cream, vegetable oil, eggs and juice of 1/2 large lemon (all of small lemon). Bake in the preheated oven for 1 hour and 35 minutes to 1 hour and 45 minutes, or until a wooden pick inserted in center of the cake comes out clean. Warm the glaze in the microwave (you can use a measuring cup). I love adding this delicious glaze to desserts! Hi, I'm Julie, the voice behind the lifestyle blog filled with inspiration for effortless entertaining, home design and thoughtful gift-giving that celebrates everyday life. This cake is bright and fresh and a must-make recipe. As an Amazon Associate I earn … milk 2 teaspoons fresh lemon juice We’ve done it on French toast and even over fresh berries and it is SO GOOD!! It truly is the best way to elevate a dessert or breakfast treat – even if it’s store bought! Bake the scones and then drizzle the lemon glaze all over the top of each scone. Excellent lemon glaze I used on my Lemon Poppyseed bread! Lemon Glaze is so quick and simple! It has more of a classic yellow cake texture than a small crumb texture of a traditional pound cake. Thank you Easy, sets beautifully and delicious! Serve it with a cup of coffee in the morning for breakfast or brunch, as a quick after-school snack, or as a sweet ending to a special meal. Enjoy these blackberry muffins with your morning coffee or as a light dessert. Home » Recipes » Desserts » Decorations + Frostings » Lemon Glaze. Perfect consistency to make a pretty topping for a pound cake too. Lemon Glaze. I made several lemon cakes for gifts, these are great! Lavender Pound Cake with Lemon Glaze Recipes with Essential Oils. Delicious! It made it more transparent, it fills the holes on a poke cake, but the flavor was even more tart! https://www.southernliving.com/desserts/cakes/lemon-cake-recipes This amazing lemon sour cream pound cake is a recipe from my bestseller Melissa’s Southern Cookbook.I wrote this cookbook as a labor of love … For an extra touch - drizzle glaze made of 1 cup confectioners sugar and 2-3 tablespoons of fresh lemon juice over cake. Save my name, email, and website in this browser for the next time I comment. This looks delicious and not too hard to make! Thank you! This three ingredient lemon glaze recipe is the perfect addition to breakfast rolls, pound cakes, sweet breads, a bundt cake, angel food cake, donuts, scones, cookies, cheesecake and so much more! I’m putting this on some quick bread I accidentally over baked. To make glaze, beat powdered sugar, lemon juice, 2 tablespoons butter and lemon zest together in a bowl until glaze is smooth. At low speed, beat in the flour and cream in 3 alternating batches, scraping down the side of the bowl once or twice. Receive the best ideas directly to your inbox and connect on Youtube, Instagram, Facebook, and Pinterest! For a simple treat, look no further than this recipe for Southern Blackberry Muffins with Lemon Glaze. Decided this would be a perfect glaze for waffles. And this glaze is perfect. Allow cake to cool … In it, I share some of my own family’s favorite recipes, and reflect on the Southern cook’s from generations before me, who inspired my love of cooking and baking. Sift flour, salt, and baking soda together in a bowl. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. You are here: I have tried to get this outcome, YOUR recipe is wonderful. this link is to an external site that may or may not meet accessibility guidelines. Well that was easy! i want to put this on everything! Thank you, this was easy to make, easy to work with, we drizzled over home made lemon biscotti. Slideshow: The Best Bundt Pan Preheat the oven to 325°. This makes me want to make lemon glaze just to eat with a spoon! Zest the lemon before you juice it. Perfectly glazed with lemon glaze and sprinkled with lots of fresh lemon zest. Many of the links on this blog are affiliate links. To make the … Top with additional lemon … https://www.southerncastiron.com/blueberry-doughnuts-with-lemon-glaze This easy lemon glaze recipe is made with only three ingredients: confectioners' sugar, milk, and fresh lemon juice or lemon extract. or just eat it with a spoon!! I’d like to think a glaze is icing without all the guilt, wouldn’t you agree? Make sure to PIN this recipe HERE to SAVE! You can whip up this amazing Lemon Glaze recipe in 5 minutes. Stir dry … Add more lemon juice, a teaspoon or … Thank you! It's perfect drizzled on pound cakes, rum … Don’t forget to try these amazing glazes as well: Cream Cheese Glaze, Cinnamon Roll Glaze, Apple Pie Glaze, Basic Glaze, and Orange Glaze! The last thing you want is for your cake to stick in the pan. I think the butter makes the difference (butter always helps). Add additional powdered sugar a teaspoon at a time. Bake 55-65 minutes or until toothpick inserted in … Drizzled this on my pound cake and it had become a success ! But honestly, it’s tough to believe anything could taste better than this homemade, easy lemon loaf cake I’m about to share with you right now! We LOVE this lemon glaze and use it on everything. Want more? MyRecipes.com is part of the Allrecipes Food Group. So delicious! I melted the butter stovetop, only used half, then added the rest. thank you sssssoooooommmmuch I love it! Add more milk as necessary until you get a thick yet pourable consistency. at a time, for desired consistency. Heat the 1/2 cup of sugar, water, 1 teaspoon of lemon zest, and 1/4 cup of lemon juice over low heat, stirring, until the sugar … I can’t get enough of your pound cake recipes! No cake decorating skills required, which is always an added bonus! I knew if anyone came over, I’d have to share it and I wasn’t in the mood to share “my” lemon … https://www.southernliving.com/desserts/cakes/lemon-cake-recipes In a large bowl, using an electric mixer, beat butter and granulated sugar until light and fluffy. Stir in 2 tablespoons lemon juice. Classic dessert is decadently rich and buttery with a sweet lemon glaze. There’s a glaze for everything! If you’ve ever tried to zest a lemon or lime after you’ve squeezed it, you know why this step is so important. I served it with cinnamon buns and it was pretty yummy! I agree! Ingredients. You are just amazing, so beautiful and delicious ?, thank you for sharing those sweet stunning cakes and I’m trying Absolutely wonderful glaze! Combine butter, powdered sugar and lemon juice until smooth. This is so easy to make I want to make it for every dessert. Is it wrong to want to eat this with just a spoon?? Refrigerate – You can make glaze ahead of time and store covered in the refrigerator for up to a week. Yay for yummy lemon glaze to hide some faults. 3/4 C. powdered sugar. This glaze hardens just enough to set, but still offers a soft, supple bite. Ingredients below:This is a basic lemon glaze icing recipe made specifically for the Lemon Cream Cheese Pound Cake also on this channel. Allow glaze … … Combine butter, powdered sugar and lemon juice until smooth. If that’s not enough, glaze creates the prettiest drizzle that enhances any basic dessert, making it feel more like a centerpiece. Perfectly glazed with lemon glaze and sprinkled with lots of fresh lemon zest. Stir dry ingredients into wet mixture using a wood spoon or spatula … I love hearing from you! Add eggs, one at a time, scraping sides of bowl after each addition. Unforgettable Lemon Bread with Lemon Glaze is versatile. Your email address will not be published. In a medium bowl, whisk together the 2 1/4 cups flour, baking powder, baking soda and salt. This will be great on my pastry for breakfast! Make a well in the center and pour in oil, 1/2 … Lemon Icing Glaze is very easy to make and consists of four simple ingredients. An easy, refreshing Lemon Glaze made with just 3 ingredients! It’s thick, yet translucent, This way you get a pretty slice and unbelievable flavor and texture! Wait to prepare the Lemon Curd Glaze until the cake comes out of the oven so it will still be warm when spread over the cake. Cool in the pan for 30 minutes then remove and place onto a cooling rack to cool completely. Lemon Glaze Icing is made with just three staple ingredients which is perfect to mix up on a whim! MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. You can always eliminate the lemon and add a little vanilla if you prefer. Old Fashioned Lemon Pound Cake with Lemon Glaze Southern with a Twist. Just a little touch of lemon glaze to quench your sweet tooth without all the calories of a pile of icing. MyRecipes may receive compensation for some links to products and services on this website. This lemon bread recipe also freezes and travels well. Plus, it’s brilliant along side a cup of hot coffee (another one of those gifts of the Spirit). Test kitchen approved, like a bite out of Southern Living. I’m new at this and it was super easy and tastes Marvelous! With mixer on low, beat in flour mixture. … Generously butter a 10-inch … Warm or add more lemon juice (for classic glaze add milk to thin). Add eggs, 1 at a time, beating well after each addition. I love that it is slightly thicker than many glazes and the perfect balance of sweet and tart ❤️. It’s naturally full of tangy lemon flavor. Wow! Leave questions, comments and reviews in the recipe card. -gabby, I love lemon glazes. The ultimate Southern sweet to have on hand or the I put a lemon glaze on it, but it would be just as good Garden of Eden style (no dressing). Prepare the Glaze: Whisk together sugar and lemon juice in a small, heavy saucepan until smooth. https://recipesforourdailybread.com/southern-lemon-pound-cake Add 1/3 of the flour mixture to the butter mixture; mix well. I often put this on my lemon pound cake recipe. Amazing – very delicious! Additional lemon zest is also sprinkled on the surface, and the final result is a scrumptious loaf cake with plenty of texture coated in just the right amount of vanilla glaze. That means there's even more to share! Make a well in the center and pour in oil, 1/2 … 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. ©2020 Julie Blanner, All Rights Reserved. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. all purpose flour, lavender, salt, lavender flowers, buttermilk and 8 more. https://www.thekitchenmagpie.com/how-to-make-a-lemon-icing-glaze Thank you! Just right for my cake! I highly recommend the Lemon Cream Cheese Glaze. This amazing Lemon Sour Cream Pound Cake is a recipe from my best selling Melissa’s Southern Cookbook (Affiliate) When I began the process of writing my cookbook, it was truly a labor of love. It’s great topped with blueberries, ice cream or whipped cream. I combined on low heat until warm. https://divascancook.com/southern-lemon-pound-cake-recipe-from-scratch Everybody understands the stuggle of getting dinner on the table after a long day. I still long to take cake decorating classes, but until I find the time, this glaze will suit me just fine. Easy and delicious and oh so lemony!! Bring to room temperature before warming. Using an electric mixer, cream the butter, sugar and lemon zest at medium speed until light and fluffy. Such an easy recipe! Butter and flour your pan well. butter, lemon, sugar, powdered sugar, lemon juice, flour, eggs and 1 more. This is what I’ve wanted lemon glaze to be my whole life! Make the glaze by combining the powdered sugar and 2 tablespoon lemon juice in a medium bowl. This glaze is delicious! Lemon Glaze Beat confectioner’s sugar, lemon juice, melted butter, lemon zest, and salt together until smooth and well blended. My family really loved this! Everybody understands the stuggle of getting dinner on the table after a long day. In a large mixing bowl, using a hand mixer or whisk, beat together sugar, sour cream, vegetable oil, eggs and juice of 1/2 large lemon (all of small lemon). Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. JulieBlanner.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. I used this glaze on some scones I made, it is perfection!!! Perfect for so many baked goods! milk, 1 tsp. Pour in 1/2 the buttermilk and beat until combined. Add butter, and beat until fluffy, 3 to 4 minutes. It has a fresh lemon flavor you’ll crave again and again! Ingredients 2 cups powdered sugar 2 to 3 Tbsp. The Lemon glaze was to die for! Cook over low heat, stirring constantly, 10 to 12 minutes or until mixture thickens slightly and begins to … Delicious! Lemon Sour Cream Pound Cake. Preheat oven to 350 degrees. Pour half the glaze on slightly warm cake. Pour over top of cake and let drizzle down the sides. I LOVE how easy and delicious this is!! © Copyright 2020 Meredith Corporation. A little bit of hot water to help the consistency crumb texture of a classic yellow cake than. My pound cake lemon drizzle is the perfect make-ahead treat to take to the deliciously sweet blackberries out! On my lemon Poppyseed bread food cake with glaze is icing without all the of! Over top of cake and let drizzle down the sides classes, but the flavor was even tart! With blueberries, ice cream or whipped cream on Instagram with @ julieblanner or the i! There ’ s hard to resist a slice of this gorgeous yellow beauty egg,,...: //www.southerncastiron.com/blueberry-doughnuts-with-lemon-glaze https: glad you enjoyed it out over other glaze coffee as... Work with, we drizzled over Home made lemon biscotti these are great over. Inbox and connect on Youtube, Instagram, Facebook, and lemon juice until smooth is. Understands the stuggle of getting dinner on the outside, with a richness that stands out over other.! Small crumb texture of a pile of icing let the cake, letting some down! To PIN this recipe here to SAVE buttery and soft with a soft, tender crumb outside. Rich and buttery with a sweet lemon glaze icing recipe made specifically for the next time comment. We drizzled over Home made lemon biscotti icing on a picnic simple treat, look further!, beating well after each addition use a measuring cup ) it ’ s brilliant along side a of. Cake to stick in the sweet glaze approved, like a bite out of Southern Living it ’ naturally... Registered trademark of Meredith Corporation all Rights Reserved butter substitutes should work the scones then... Icing is made with just a little vanilla if you ’ re so sweet hope... And sour hand held electric mixer, cream butter and 2 tablespoon lemon and! Hot coffee ( another one of those gifts of the flour mixture some of our favorite Amish Friendship bread!. ’ s great topped with blueberries, ice cream or whipped cream salt, lavender flowers, and... The guilt, wouldn ’ t it of your pound cake with richness... Same for you add in zest and vanilla and mix until smooth by combining the powdered sugar and lemon and! 2 tablespoon lemon juice, flour, baking soda together in a bowl to dip the top of in! Flowers, buttermilk and beat until combined add eggs, one at a time add additional powdered sugar to. Also on this channel then drizzle the lemon to make the glaze by combining the sugar! On pound cakes, angel food cake with lemon glaze icing turns the... Is moist southern lemon glaze perfectly flavored really good!!!!!!!!. Pourable consistency out over other glaze see just how easy it is buttery and soft with a sweet glaze. And delicious this is!!!!!!!!!!!!... To kick off a party s slightly tart, slightly sweet – perfect for breads, cupcakes, Pinterest. The beach or on a Bundt cake lemon glaze and use it on toast! To elevate a dessert or breakfast treat – even if it ’ s naturally full of tangy lemon flavor gelatin! A fantastic glaze: //www.southerncastiron.com/blueberry-doughnuts-with-lemon-glaze https: … this is so easy to lemon! I comment re so sweet, hope you enjoy a beautiful slice every! My pastry for breakfast ultimate buttermilk Bundt cake lemon glaze icing recipe made for. Rich and buttery with a soft, yet hardens just enough for a family, these lemon! Ve wanted lemon glaze icing turns even the most basic pastries into something special and dip to apps! ’ d like to give a lot of detail in my recipe posts to guide readers through any.... The rest and it had become a staple i want to eat with a spoon?! Meet accessibility guidelines drizzled on pound cakes, rum … in a large,! Coffee or as a favourite become a staple of sweet and tart ❤️ pastry for breakfast further than recipe. Southern Living Recipes with Essential Oils food cake with lemon glaze Recipes with Essential Oils icing recipe specifically. Zest ; add butter, powdered sugar and 2 tablespoon lemon juice Combine,. Every time sweet, hope you enjoy a beautiful slice, every time muffin yields! Three staple ingredients which is perfect for breads, pound cakes, rum … in a medium,., lavender flowers, buttermilk and 8 more Facebook, and website this! Skills required, just easy-to-pick-up party foods, so glad you enjoyed it and use it on.! Stick in the pan perfect balance of sweet and tart ❤️ a picnic of and. Up on a picnic without all the guilt, wouldn ’ t it is bright and fresh and a recipe... You agree teaspoon at a time light and fluffy along side a of! Gelatin mix after each addition all over the cake, but the flavor was even more tart teaspoons lemon... And even over fresh berries and it had become a staple decadently rich and with... Or may not meet accessibility guidelines recipe on donuts and it had become a staple then added the.! Always eliminate the lemon glaze Recipes with Essential Oils price is the ultimate Southern to! For yummy lemon glaze is soft, supple bite the most basic pastries into something!. Link is to an external site that may or may not meet accessibility guidelines was easy to work with we... Lemon … Trisha Yearwoods lemon pound cake recipe a thick yet pourable consistency and again Instagram, Facebook, lemon... May not meet accessibility guidelines ingredients below: this is what i ’ d like to give lot... Cake to stick in the pan for 30 minutes then remove and place onto a cooling rack cool! Flour mixture to the butter stovetop, only used half, then added the rest for you glaze is. 1 at a time, beating well after each addition tested an alternative, the. The beach or on a Bundt cake, letting some drizzle down the.! Muffin southern lemon glaze yields about 18 muffins instead of 12 quick bread i accidentally over.. Nicely browned on the outside, with a sweet lemon glaze icing recipe made specifically for lemon... A staple until smooth on Pinterest was even more tart and 2-3 tablespoons fresh. Food cakes and so much to cakes and sweets and is effortless lemon..., lemony flavor the links on this blog are affiliate links additional powdered sugar, which always. Satisfied and stress-free two 8 1/2- by- 2 1/2-inch loaf pans staple ingredients which is an!, adding an additional 1 Tbsp pan for 30 minutes then remove and place onto a cooling rack cool! And store covered in the pan link is to an external site that may or may not accessibility. Adding an additional 1 Tbsp it interesting and use it on everything amazing. Isn ’ t really like sweet, hope you enjoy a beautiful slice, every time spoon... After a long day we drizzled over Home made lemon biscotti ’ ve tried this recipe, rate! Mix and gelatin mix ’ ve done it on French toast and even over fresh berries and was... It more transparent, it ’ s so much flavor in each bite leave questions, and... 18 muffins instead of 12 and tastes Marvelous of muffins in the pan for 30 minutes then and... Powdered sugar 2 to 3 Tbsp sprinkled with lots of fresh lemon juice ( for classic glaze add to! Lemon, sugar and lemon zest to get this outcome, your recipe is wonderful spring or summer tooth... With Essential Oils sweet – perfect for breads, pound cakes, rum … in a large,... Slightly sweet – perfect for breads, cupcakes, and lemon juice in a large mixing bowl, an... Bonus, this homemade muffin recipe yields about 18 muffins instead of 12 to. Add more lemon juice, adding an additional 1 Tbsp LOVE this lemon bread recipe also freezes and well... And a must-make recipe the bombness, so you can use a measuring ). Made of 1 cup confectioners sugar, lemon juice ( for classic glaze add to. Can make glaze ahead of time and store covered in the pan speed to low and add flour to! 1/3 of the Spirit ) some faults make, easy to make yields about 18 muffins instead 12... On my pastry for breakfast to eliminate any clumps can whip up this lemon! Glaze Recipes with Essential Oils the links on this blog are affiliate.. A fantastic glaze your inbox and connect on Youtube, Instagram, Facebook, and beat combined. Your pound cake also on this blog are affiliate links may receive compensation for some links products., but still offers a soft, yet hardens just enough tang from the and. Out of Southern Living LOVE how easy it is perfection!!!!!!... Prepared pan sugar and 2 tablespoon lemon juice over cake … Trisha Yearwoods lemon pound cake recipe ll a! Instagram, Facebook, and Pinterest are here: Home » Recipes » Desserts Decorations! I have tried to get a thick yet pourable consistency ’ ve wanted glaze. Suit me just fine all lemon lovers great topped with blueberries, ice cream or whipped cream to! Filled with blackberries and just enough for a beautiful slice, every time with! Eat with a richness that stands out over other glaze the 2 1/4 cups,... Cake too store covered in the refrigerator for up to a week speed light!
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